i have no idea what i am doing :D

 

thejollyvollie:

sunfl0werpetal:

callmehealy:

THIS TOO GUYS. BE SAFE.

This is sorta manditory to reblog.

I mean, I know the odds of actually getting are basically zero, but it is one hell of an infection that is for sure

thejollyvollie:

sunfl0werpetal:

callmehealy:

THIS TOO GUYS. BE SAFE.

This is sorta manditory to reblog.

I mean, I know the odds of actually getting are basically zero, but it is one hell of an infection that is for sure

pewpuupalace:

fearless-onisuika:

carry-on-my-otp:

If Stuntmen from the old movies don’t have your full respect then I just don’t know what to say to you

Yo this so much. At the advent of cinema these people were literally willing to die for their art. It’s crazy, and awesome.

Also if you find this awesome, people go check out a 2006 movie called The Fall, about a 1920’s stuntman’s stay in hospital after a stunt gone wrong.

man things were wacky before color was invented

ha-ha-haruka:

dracoto:

nexevspornblog:

kookerz:

the-divergent-demigod:

poketrainer:

the-divergent-demigod:

pop-punk-prince:

killeravocado:

cherie-galore:

pattilahell:

no fuck you

when science and alcohol meet <3

This bartender gets all of the tips… ever…

HOW DOES THIS WORK

Science side of tumblr please tell us how the hell this is possible

The colored liquids have different densities! The Red is the most dense so it’s at the bottom, and so forth with the colors.

ok we are happy now thank you



There is also alternativeley a product called gelling gum, which even in same density drinks will gel the surface of the drink making the layers seperate.
This was employed by Heston Blumenthal for his Victorian feast, by using a special bottle where you drink from the bottom as well as the gelling agent he could have you drink a glass with five seperate flavors amd make you taste them in order.
This allowed him to present to his guests a  drink that tasted like Toffee, Hot Butter Toast, Custard, Cherry Tart AND Turkey within a single class while having the drink retain a singular shade of pink. Just like the Drink Me Potion of Alice and Wonderland.
This is called Molecular gastronomy and its crazy shit. 



modern day willy wonka

ha-ha-haruka:

dracoto:

nexevspornblog:

kookerz:

the-divergent-demigod:

poketrainer:

the-divergent-demigod:

pop-punk-prince:

killeravocado:

cherie-galore:

pattilahell:

no fuck you

when science and alcohol meet <3

This bartender gets all of the tips… ever…

HOW DOES THIS WORK

Science side of tumblr please tell us how the hell this is possible

The colored liquids have different densities! 
The Red is the most dense so it’s at the bottom, and so forth with the colors.

ok we are happy now thank you

image

There is also alternativeley a product called gelling gum, which even in same density drinks will gel the surface of the drink making the layers seperate.

This was employed by Heston Blumenthal for his Victorian feast, by using a special bottle where you drink from the bottom as well as the gelling agent he could have you drink a glass with five seperate flavors amd make you taste them in order.

This allowed him to present to his guests a  drink that tasted like Toffee, Hot Butter Toast, Custard, Cherry Tart AND Turkey within a single class while having the drink retain a singular shade of pink. Just like the Drink Me Potion of Alice and Wonderland.

This is called Molecular gastronomy and its crazy shit. 

modern day willy wonka

did-you-kno:

A man poked a mysterious fuzzy mass and unleashed something creepy.

moriarty-makeout:

hannibalthecanibal:

yourfavoritethirdwheel:

i have no time for you if you don’t like this movie

NO YOU MISSED THE BEST PART

i haven’t even seen it and i like it

(Source: babylonian)